Le Donjon des Aigles : the grandiose spectacle of the lords of the sky!
Le Donjon des Aigles : the grandiose spectacle of the lords of the sky!
1,4 km - Beaucens
Family Time
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Discover Les Gâteaux de Pierrot, an unmissable address in Artalens-Souin, on the picturesque Hautacam road, where Pyrenean tradition comes to life through spit cakes made with passion and know-how.
Artisanal know-how in the heart of the Pyrenees
From his workshop nestled in Artalens-Souin, Pierre Lahille perpetuates the ancestral art of spit-baking. Trained under Bernard Laqueyrie, he took over the business in 2021, showcasing traditional wood-fired baking fueled by locally harvested wood. Each fir-tree-shaped cake is prepared with simple ingredients: flour, eggs, butter, and sugar, enhanced with rum, vanilla, and lemon flavors, offering a moist texture and authentic flavor.
A living and friendly tradition
The spit cake, a symbol of Pyrenean festivals, is made in a warm and friendly atmosphere. Pierre, accompanied by his team, makes around 40 kg of cakes per day in summer, perpetuating a tradition that dates back to the 19th century.
Where to taste these delicacies?
Find Les Gâteaux de Pierrot at local markets:
- Tuesday morning in Argelès-Gazost
- Saturday morning in Lourdes
You will also discover other artisanal specialties, such as Pyrenean blueberry pies, plain or with caramel.
Treat yourself to a gourmet and authentic break by tasting Pierre's creations, true treasures of the culinary heritage of the Hautes-Pyrénées.
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