The Toulouse and Pyrenees regions are THE must-visit destinations for those who love good food! Spread between the Hautes-Pyrénées, Haute-Garonne and Ariège, they rival each other in specialities to delight you at any time of year. Take the time to sample local produce at affordable prices, with a glass of Jurançon or Madiran, in a typical restaurant in the countryside or in the heart of a Pyrenean valley... There's no shortage of good eateries, and here you'll find a selection of them by geographical area or commune, according to your budget and choice criteria. Whether you're looking for fast food, a farmhouse inn, world cuisine or a Michelin-starred restaurant, you'll be spoilt for choice in Tarbes, Toulouse and Foix. Sit back, open the menu and order with your eyes closed - you're in for a treat.
The tasting begins in Toulouse with the famous cassoulet, made with melting Tarbais white beans, pork, duck confit and, above all, Toulouse sausage. Traditionally cooked in an earthenware pot, cassoulets come in a variety of flavors, depending on the cook. In Toulouse, palates are refreshed by violet, which offers a floral flavor to mustard, candy, jam and even chocolate. Do you like licorice? Have a cachou at the end of your meal! And yes, it too is from Toulouse!
In the mountains of the Pyrenees, recipes are richer and more comforting after a day on the snowy slopes. Treat yourself to a garbure, a kind of simmered vegetable soup with pork, duck or chicken, or indulge in an irresistibly generous dish. Pyrenean fondue, revisited with tomme cheese from the region, is a pure delight to be savored alone or with others. Melting and fragrant, it's sure to conquer your palate. Don't forget to try the local charcuterie, made from Bigorre black pork, before finishing your meal with a sweet dessert. Spit-roasted cakes are a big hit, not only for their taste, but also for the way they're made on a spit in front of the fireplace.
Enjoy your meal in the restaurants of Toulouse-Pyrénées!
Loudenvielle
TAKE AWAY AVAILABLE from 12 p.m. to 2 p.m. ! Because it is not well-being without pleasure of the palate, Balnéa ...
Loudenvielle
Hotel Mercure Peyragudes Loudenvielle, a restaurant serving local cuisine in the Pyrenees. What a pleasure to be ...
Argelès-Gazost
The restaurant Le Brasero in Argelès-Gazost offers you generous cuisine with flavors from the South-West. The ...
Ibos
UP2Play, a restaurant open to all in a leisure park near Tarbes UP2Play is known for having fun, but did you know ...
Mirepoix
The Clos des Oliviers restaurant offers gourmet cuisine inspired by the seasons and local produce. The 17ᵉ century ...
Bagnères-de-Bigorre
The Restaurant Le Schuss welcomes you in a friendly atmosphere at Grand Tourmalet, located at the foot of the Pic du ...
Saint-Paul-de-Jarrat
Le Clos Cathala, an elegant gourmet restaurant in Ariège Let your eyes and taste buds escape to Clos Cathala in ...
Barèges
At an altitude of 1600m, facing the Pic du Midi in the heart of the Pyrenees national park, Louisette welcomes you ...
Lannemezan
The team at Le Prè Vert restaurant welcomes you all year round in Lannemezan, 30 minutes from Tarbes and 45 minutes ...
Orlu
Le Bistrot des Forges offers traditional cuisine : Aston trout, Orgeix and Ariège cheeses, fresh fruits and ...
Revel
Le Billot de Marius: Restaurant in Revel, meat specialties & homemade gourmet cuisine! Le Billot de Marius ...
Marignac
Pic du Gar Restaurant, traditional cuisine to feast on in the Pyrenees Make yourself comfortable in a large, bright ...
Oust
WELCOME TO THE 4 SEASONS COMPLEX CAMPSITE*** - BAR - RESTAURANT - COTTAGES Campsite*** Campsite*** with heated ...
Argelès-Gazost
From the Farm to the Table of AYZI, it is quite simply the concept of the restaurant. Alain, Yan and Camille ...