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English
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It's true that sometimes it's hard to find a place where you can both eat well and drink well. It is to remove this thorn from your foot that the Soulier has been opened. A creative place that shakes up the status quo and sets high standards, friendliness and… audacity! At lunchtime, count on home-made and refined cuisine, resulting from local and responsible sourcing. Yes Yes, it's possible. Come back in the evening for an aperitif based on appetizers and cocktails.
The best of both worlds, therefore: restaurant at lunchtime, cocktail-club in the evening. Because we prefer not to have the two shoes in the same clog.
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- Français