Aux Pieds sous la Table Receptions / Weddings in Toulouse

Traveller Reviews Google Aux Pieds sous la Table

4.6 sur 5 1605 reviews

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  5 sur 5 Reviews posted by Mitchell Lee on 22/12/2023

  The food at Aux Pieds sous la Table was amazing. Every dish that was served to us was innovative and tasted incredibly fantastic. For the main dishes, we ordered the duck and the fish, both of which were cooked very well. The staff here also made the dining experience enjoyable. They spoke english and were extremely professional. Overall, a great experience and is definitely worth a visit.

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  5 sur 5 Reviews posted by Evan Kuo (Taiwanese in Madrid) on 13/03/2024

  This French traditional wine cellar restaurant offers a blend of mixology, canapés, and formal dining within its spacious interior, divided into distinct sections. The attentive and friendly wait staff provided thorough menu guidance, presenting both regular seasonal lunch and evening options. Opting for two Menu Completes, we savored the delectable Onion Soup, Low-Temperature Pork Ibaïama, Whiting, Hazelnut Shortbread, and Baklava Inspiration, all bursting with flavor. The reasonable total bill of 86 EUR, inclusive of drinks, reflected the ample portions and quality of the dishes. This is a French dining experience worth savoring; the chef seamlessly merges tradition with innovation, ensuring each dish is perfectly seasoned. Toulouse's culinary scene beckons us for a return visit.

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  5 sur 5 Reviews posted by Alexander Vikner on 02/04/2024

  Simply amazing! Local produce, small and changing menu, and fair prices. On top of that impeccable service. This is how restaurants should be. I will recommend this to friends who visit Toulouse.