The mysteries of the Cauterets berlingot
We thought it was a bit old-fashioned, out of fashion, or even downright corny. However, The multi-flavored berlingot, beloved by our grandmothers, still tickles the taste buds today. This ...
Le Guide Toulouse Pyrénées
Discover our other guides
- Home page
- Top Experiences
- Food Lovers
- Top Experiences
Food Lovers
To all of you who like good food, you who revel typical dishes and traditional recipes... You who love culinary tourism, always in search of the small restaurant to find, the neighborhood delicacies, good addresses and generous pastries tasty... do not blush! Gluttony is a great sin ! The Guide Toulouse Pyrénées accompanies you, for sweet or salty getaways.
According to your greedy desires, offers you articles related to restaurants, cafes, tea rooms, culinary creation workshops, producers, markets... in short all that touches the pleasures of food !
Trout fishing in the Pyrenees
While some people take it easy on vacation, others take advantage of the opportunity to unwind their fishing lines and tease fish along the river banks. In the Pyrenees, water is omnipresent. ...
Cool off and have fun at the Guinguettes in Toulouse and Haute Garonne!
Enjoy refreshing evenings with friends under the stars at the guinguettes (open-air cafes) of Toulouse and Haute-Garonne! A friendly atmosphere, delicious cocktails, and sharing platters await you ...
A gourmet getaway in the heart of Couserans: everything is delicious in Saint-Girons!
Discover Saint-Girons, the gastronomic capital of the Couserans region! Its vibrant market, bursting with local flavors, is a must-see. Don't miss the craft beers like La Brouche or a delicious ...
The Château de Beauregard: a romantic getaway in a historic setting
Have you ever dreamed of going back in time and slipping into the shoes of a noble squire for a day? In the heart of Ariège, a few minutes walk from Saint-Girons, the Château de Beauregard ...
Take a delicious brunch in Toulouse?
Brunch is literally the contraction of breakfast and lunch. It is a meal where one takes his time, and that one generally appreciates the weekend. It is savored at the end of the morning (between ...
What do we eat at the foot of the slopes?
Discovering traditional mountain cuisine ! You've had a coffee/toast at 7am to be on the slopes as soon as the ski lifts open. It's midday, you've been skiing all morning and you're literally ...
our favourite
Aquensis
in Bagnères-de-Bigorre
